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Feed your curiosity at Australia’s biggest celebration of drinking and dining - 21 to 30 March.

Festival 25

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World’s Longest Lunch 2025

Presented by La Trobe Financial

21 March

Kings Domain

World’s Longest Brunch 2025

23 March

Royal Botanic Gardens Melbourne
Pre-sale for Victorian Subscribers will commence at 10am Tuesday 26 November.

Featured Events

World’s Longest Lunch 2025

Presented by La Trobe Financial

21 March

Kings Domain

World’s Longest Brunch 2025

23 March

Royal Botanic Gardens Melbourne

Omurice! Motokichi Yukimura at Ishizuka

27–29 March

Ishizuka
Selling Fast

Very Fragrant: Haawm x Dessous

26 March

Dessous

Danielle Alvarez x Stokehouse Pasta & Bar

26 March

Stokehouse Pasta & Bar
Selling Fast

Not Just Ramen, Ramen Dinner

23–24 March

Reed House

Gut Oggau x Embla

25 March

Embla

Amisfield x Marmelo

25 March

Marmelo

Ducks on Fire

23 March

Serai

Osteria Gia Sotto l’Arco x Grossi Florentino

27 March

Grossi Florentino

Toyo Eatery and Inato Take Over Serai

27 March

Serai

The National Indigenous Culinary Institute x Rockpool Bar & Grill Alumni Lunch

30 March

Rockpool Bar and Grill

Tavola Calda

22–23 March

Princes Park Bowling Club

Ho Jiak x Flower Drum

25 March

Flower Drum Restaurant

Teresa x Arlechin

26–27 March

Arlechin

Surfing the Côte: Larmandier-Bernier

23 March

Carlton Wine Room

Everything is Connected: a Talk with Gut Oggau

23 March

Abbotsford Convent

O Tama Carey at Embla

30 March

Embla
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Special Events

Regional Events

Events

Hart Bageri at Melbourne Quarter

The world-beating Copenhagen bakery comes to Melbourne.

Feature events

Le Splendide, France-Soir's new bar

Venues

Inside France-Soir’s new bar, Le Splendide

What’s on the menu and the wine list at Le Splendide, South Yarra’s most sought-after new venue?
Entrecôte's companion bar, Gigi.

Eat

What to order at Gigi

Styled like a renaissance painting, Entrecôte’s new companion bar is, in the words of owner Jason Jones, “that late-night, luxe affair you didn’t know you needed”.

Legends & Trailblazers 2024

MF&W Legends & Trailblazers 2024

This year we welcome in a new era with a Legend and a Trailblazer awarded in each category.
Sweet Seasons' tiramisu.

Bakeries

Buy the Book: Sweet Seasons

Pippa and Michael James return with their third baking cookbook.
Julia Busuttil Nishimura's spring bruschetta

Recipes

Julia Busuttil Nishimura’s spring bruschetta

Is this 2024’s prettiest toast? Julia Busuttil Nishimura’s brand-new book Good Cooking Every Day is out, and it’s jam-packed with things you simply want to put in your face, including this jaunty little spring bruschetta.

Shop local produce

Vic Grown Producer Profiles
Marmelo's suckling pig shoulder.

Restaurants

Melbourne Place is Australia’s tastiest new boutique hotel

As Melbourne’s chic new design hotel prepares to welcome your weary head, we have a look at what you’ll be eating before and after you kill the lights.

Drink Victorian

New Restaurants

Venues

How I Melbourne

Festival Archive

Festival Archive